You’ve probably heard the terms monocot and dicot at some point, maybe it rings a bell from a long-ago biology class. Monocot and dicot are the two divisions used to classify flowering plants, or...
Many New Year's resolutions involve turning our thumbs a deeper shade of green and growing more of our own food. But if you’ve already dug into the newly arrived seed catalogs, you may have found a...
The fall corn harvest was and is one of my most favorite times of year. The acres of young seedlings have grown tall and are now reaching the optimum point of harvest as either forage for livestock or...
I am Caroline Greenleaf from Reedy, West Virginia, where I live on a farm with red and black Angus cattle, Cheviot sheep, and goats. Throughout high school, I competed in state and national...
The 2022-23 year was monumental for Virginia FFA. From hosting the inaugural Blue Carpet Gala to braving through the great Goodwill Tour, or even trying something new with Rhett Laubach on the public...
For most, summer months are often filled with pool parties, ice cream runs, and sandals. In the agricultural community though, more often times than not summer months are filled with livestock shows...
Steaks, hamburgers and pot roast...when most students start thinking about by-products from cattle, these probably come to mind fairly easily. It’s probably fairly safe to say that most would also...
When most people think of by-products from poultry they most likely automatically think of eggs. Would you believe us if we told you there are even more? Not to mention some of those by-products...
Learn more about the by-products from goats! Which of the following do you think are by-products from goats? Sausage casing Cheese Soap Fish pond fertilizer Book bindings Did you say cheese and soap...
What is the interviewer looking for? What questions are they going to ask in the interview? What should I include on my resume? These questions may go through your head during the job hiring process...